How to cook pancakes ?

How to cook pancakes ?

Pancakes are not only healthy breakfast, but also an excellent dessert.There are several ways of preparing this dish.We'll talk more about how to cook delicious pancakes.

Fritters water

Pancakes on this recipe useful for people sitting on a diet and for those who suffer from lactose intolerance.It is often advised to use warm soda to pancakes turned out fluffy and porous.

You will need:

  • 4-5 tablespoons of flour;
  • 2 eggs;
  • 2 cups of warm water;
  • 2 tablespoons sugar;
  • 1/2 teaspoon salt;
  • 1/2 teaspoon of citric acid;
  • vegetable oil.

Preparation:

  1. Mix eggs, sugar, salt and water, in which pre-dissolve the citric acid.
  2. Thoroughly whisk.
  3. stir, gradually adding flour.
  4. Whisk until the desired consistency.
  5. Roast until cooked in vegetable oil.

kefir

Compared with pancakes that are prepared using yeast pancakes with kefir is much more useful, and prepared more quickly.

You will need:

  • 1 cup of yogurt;
  • 1 cup flour;
  • 1 egg;
  • 2 tablespoons sugar;
  • 1/2 teaspoon salt;
  • 1/2 teaspoons baking s
    oda;
  • 2-3 tablespoons of vegetable oil.

Preparation:

  1. Kefir with sugar and egg whisk or stir thoroughly.
  2. Add in the resulting mixture of salt and vegetable oil.
  3. Mix the flour and baking soda and add to mixture.
  4. Thoroughly mix the resulting dough fritters until smooth.
  5. Pour a small amount of the mixture into the pan, previously buttered, and cook until tender.

Pancakes on

milk Pancakes with milk also have a number of advantages: they are low-calorie, useful and quickly prepared.

You will need:

  • 2 cups milk;
  • 1,5 Art.tablespoons flour;
  • 2 eggs;
  • 3 tablespoons sugar;
  • 1/2 teaspoon salt;
  • 1/2 teaspoon of baking soda;
  • vegetable oil.

Preparation:

  1. Mix in a deep bowl sugar, salt and eggs, beat well.
  2. Add in the resulting mixture of flour, milk and soda slaked vinegar.
  3. Mix well and leave the mixture for 30 minutes, covered with a cloth or towel.
  4. After half an hour mix the dough again.
  5. Fry pancakes over medium heat until golden brown.

not forget that pancakes - a universal dish.You can not only diversify supply option (with jam, sour cream, honey, fresh berries), but also the composition.Pay attention to the type of flour.Flour can be any: flax, wheat, semolina.In general, you can only explore the kinds of flour, their use and properties and to please themselves and their loved ones a delicious, quick and healthy meals.

Bon appetit!

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