Chicken eggs - almost universal product supply.They can be used both in raw form, and prepare them to a wide variety of culinary delights.Even you can simply decorate ready-made meals and make egg filling.
What can be done from the egg: simple dishes
Eggs can be cooked in different ways - boiled and boiled to make eggs "poached" (when the egg is broken into boiling water and boil so).Also, they can be fried in vegetable oil or butter: as usual fried eggs, omelette (this is something that can be made from eggs and milk), which can add sausage, meat, herbs and vegetables.You can also make an omelet diet of nothing but protein.
also eggs and milk - is the foundation for pancakes and fritters, they can be made thin and thick, sweet and salty, add a variety of toppings and sauces.The simplest thing you can cook - a fry vegetables, as usual, and 5 minutes before the break the eggs into the pan and cover with a lid, the so-called "bachelor dinner."
salad with chicken eggs
Sometimes you have only th
options of salads with lots of eggs, add them in the vegetable and meat and salads with fish or seafood.
Other dishes with eggs
What else can be done from eggs?
sauces (mayonnaise), desserts, cakes, creams and meringues.You can make all your favorite childhood "eggnog" From the eggs and sugar.For this the protein was separated from the yolk to the yolk is added 1-2 hours. L.sugar and fray it, until a homogeneous consistency is white.Dessert is ready!
What can be done from eggs to tea
Eggs are the basis for lush biscuits, and for their preparation and use proteins and egg yolks.
To do this:
- separates these two "component" of eggs.
- On 5 eggs 5 tablespoons required.l.sugar, you need to whisk, add 5 tablespoons of flour, stir and there is half a spoon of vinegar, slaked soda.
- then whip whites (with a pinch) soda until a steep foam.
- foam gently stir in the yolk mixture, pour into a form that greased and bake for 25-30 minutes at a temperature of 230-250 degrees.
Even more recipes you can find in our article What to cook the eggs.